A rich international buffet: The best way to start your day

A good breakfast thet will make you start the day with a smile. In order to offer you the best dining selection we have focused on four simple principles:

1. QUALITY: Coffee and cappuccino are always made at the time, from the angle of the selected mixtures and pastries with brioche, muffins and cakes prepared exclusively by our kitchen. Careful selection of meats, cheeses, eggs and pies and our famous focaccia, smooth or erbe. Big choice of cereals (classical or wholemeal), yogurt (whole or nonfat), jam and fresh fruit in the morning.
2. SERVICE: helpful and kind personal, to satisfy every request;
3. CHOICE: We have what you are looking for. There is no better choice;
4. SATISFACTION: breakfast at the Best Western TIGULLIO ROYAL Hotel is made to satisfy our guests.

THE CORNER OF GLUTEN FREE PRODUCTS FOR GUESTS WITH GLUTEN INTOLERANCE

And also new: Best Western Tigullio Royal Hotel has been selected by the AIC (Italian Celiac Association) for its corner gluten free: a rich selection of products chosen for guests with gluten intolerance.

You can also enjoy your breakfast on our terrace overlooking the sea on the Gulf of Tigullio.

The breakfast service is available from 7:30 to 10.30. Possibility of breakfast service room with surcharge till 11.00.